Monthly Archives: February 2017

Export 101: Selling Food to China the Easy Way

Export 101: Selling Food to China the Easy Way

China represents one of the biggest markets in the world for food manufacturers. However, most companies have no idea how to make the leap from selling in Australia, to being successful in China. Not only do you need to find a way to get in touch with sellers across the seas who are willing to […]

How to Wow at your International Food Buying Showcase

How to Wow at your International Food Buying Showcase

Pitching your food product to new investors or buyers is difficult enough in local territories, where you already have the advantage of being familiar with laws, regulations, and tastes. If you take that process a step further and decide to sell your produce to people from other parts of the world – then you’re opening […]

Discover your Network of Surplus Stock Buyers

Discover your Network of Surplus Stock Buyers

At first, surplus stock in your warehouse can seem like nothing more than a hindrance. A frustrating problem that means you’re paying out more for storage solutions when the truth is that you’re not making much in profits, to begin with. Depending on your industry and what you sell, the excess stock can take on […]

15 Habits of Highly Effective Food Brokers

15 Habits of Highly Effective Food Brokers

Like any profession, you’ll find that some food brokers achieve greater amounts of success than others. This predisposition to achieving great things isn’t just down to luck – however, it comes from the careful cultivation of unique skills and habits that work to open new and exciting opportunities for those in the food brokerage industry. […]